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Hungry now? Order your next meal online from 
Kimly Dim Sum Pasar! We provide delivery & pickup services!

 Kimly Dim Sum Pasar - Order online for delivery & pickup!

A Gift for Food-loving Moms 献给热爱美食的妈妈 (U.P: $26.30) 17% off (1xXO Sambal Chilli Sauce XO叁峇辣椒酱 , 1x Spoon 汤匙, 6pcs Peng Guan Traditional Bak Kwa 品源传统肉干, 1x Gift Box礼盒)

A Gift for Food-loving Moms 献给热爱美食的妈妈 (U.P. $26.30)

Mother's Day Special

Made using fresh minced pork, the Peng Guan Traditional Bak Kwa is handmade and marinated with Peng Guan special homemade recipe and barbecued to perfection over a glowing, sizzling fire. Its tender meat will leave you wanting more!
品源传统肉干采用新鲜猪肉粹制成，采用特别的品源自制配方手工腌制，然后在炽热的铁火上烧烤至完美。其肉质鲜嫩，一定会让你吃得还想吃！

Peng Guan Traditional Bak Kwa 品源传统肉干(1pc)

Peng Guan Traditional Bak Kwa Promotion (Buy 5pcs FREE 1 pc) 品源传统肉干促销(买5片送1片)

Peng Guan Traditional Bak Kwa Promotion (Buy 10pcs FREE 2 pc) 品源传统肉干促销(买10片送2片)

Exclusive Collab: Kimly Dim Sum X Peng Guan Bak Kwa

Siew Mai 烧卖 Pork, Shrimp & Mushroom 猪肉，虾仁，冬菇 -- Preparation -- Steam: 3 to 5 mins 蒸熟: 3到5分钟 Microwave: Between 30 sec to 2 min (Result varies based on the temperature and type of Dim Sum) 微波： 30秒到2分钟之间 (结果因温度和食物类型而异） For best results: Place a cup of water or sprinkle water onto the food to prevent it from drying out. Please make sure the plate used is microwave-safe. 为了获得最佳结果： 放一杯水或洒水在食物上以防止食物变干。 请确保使用的盘子是微波炉安全的。 Refrigerate: 0 - 4°C. Consume within a week. 保质期：7日（冷藏在0-4摄氏度间

(冷)Siew Mai 烧卖 (Reheat)

Chive Dumpling 韭菜卖 Chive, Pork & Shrimp 韭菜, 猪肉，虾仁 -- Preparation -- Steam: 3 to 5 mins 蒸熟: 3到5分钟 Microwave: Between 30 sec to 2 min (Result varies based on the temperature and type of Dim Sum) 微波： 30秒到2分钟之间 (结果因温度和食物类型而异） For best results: Place a cup of water or sprinkle water onto the food to prevent it from drying out. Please make sure the plate used is microwave-safe. 为了获得最佳结果： 放一杯水或洒水在食物上以防止食物变干。 请确保使用的盘子是微波炉安全的。 Refrigerate: 0 - 4°C. Consume within a week. 保质期：7日（冷藏在0-4摄氏度间）

(冷)Chive Dumpling 韭菜卖 (Reheat)

Chicken Glutinous Rice 糯米鸡 Glutinous Rice, Chicken, Mushroom 糯米，鸡肉，冬菇 -- Preparation -- Steam: 8 to 10 mins. 蒸熟: 8到10分钟 Microwave: Between 30 sec to 2 min (Result varies based on the temperature and type of Dim Sum) 微波： 30秒到2分钟之间 (结果因温度和食物类型而异） For best results: Place a cup of water or sprinkle water onto the food to prevent it from drying out. Please make sure the plate used is microwave-safe. 为了获得最佳结果： 放一杯水或洒水在食物上以防止食物变干。 请确保使用的盘子是微波炉安全的。 Refrigerate: 0 - 4°C. Consume within a week. 保质期：7日（冷藏在0-4摄氏度间）

(冷)Chicken Glutinous Rice 糯米鸡 (Reheat)

Spinach Dumpling 菠菜饺 Spinach, Shrimp, Lard 菠菜, 虾仁, 猪油粒 -- Preparation -- Steam: 3 to 5 mins 蒸熟: 3到5分钟 Microwave: Between 30 sec to 2 min (Result varies based on the temperature and type of Dim Sum) 微波： 30秒到2分钟之间 (结果因温度和食物类型而异） For best results: Place a cup of water or sprinkle water onto the food to prevent it from drying out. Please make sure the plate used is microwave-safe. 为了获得最佳结果： 放一杯水或洒水在食物上以防止食物变干。 请确保使用的盘子是微波炉安全的。 Refrigerate: 0 - 4°C. Consume within a week. 保质期：7日（冷藏在0-4摄氏度间）

(冷)Spinach Dumpling 菠菜饺 (Reheat)

Prawn Dumpling 虾饺 Shrimp & Lard 虾仁， 猪油粒 -- Preparation -- Steam: 3 to 5 mins 蒸熟: 3到5分钟 Microwave: Between 30 sec to 2 min (Result varies based on the temperature and type of Dim Sum) 微波： 30秒到2分钟之间 (结果因温度和食物类型而异） For best results: Place a cup of water or sprinkle water onto the food to prevent it from drying out. Please make sure the plate used is microwave-safe. 为了获得最佳结果： 放一杯水或洒水在食物上以防止食物变干。 请确保使用的盘子是微波炉安全的。 Refrigerate: 0 - 4°C. Consume within a week. 保质期：7日（冷藏在0-4摄氏度间)

(冷)Prawn Dumpling 虾饺 (Reheat)

Xiang Xi Dumpling香茜饺 Coriander, Pork and Shrimp 香茜， 猪肉，虾仁 -- Preparation -- Steam: 3 to 5 mins 蒸熟: 3到5分钟 Microwave: Between 30 sec to 2 min (Result varies based on the temperature and type of Dim Sum) 微波： 30秒到2分钟之间 (结果因温度和食物类型而异） For best results: Place a cup of water or sprinkle water onto the food to prevent it from drying out. Please make sure the plate used is microwave-safe. 为了获得最佳结果： 放一杯水或洒水在食物上以防止食物变干。 请确保使用的盘子是微波炉安全的。 Refrigerate: 0 - 4°C. Consume within a week. 保质期：7日（冷藏在0-4摄氏度间)

(冷)Xiang Xi Dumpling 香茜饺 (Reheat)

Dim Sum 点心

Bak Kwa Pau 肉干包 Premium Pork Peng Guan Bak Kwa in Charcoal Bun. 优质品源猪肉肉干包裹在炭包里。 Preparation Steam: 8 to 10 mins. 蒸熟: 8到10分钟 Microwave: Between 30 sec to 2 min (Result varies based on the temperature and type of Dim Sum) 微波：30秒到2分钟之间 (结果因温度和食物类型而异） For best results: Place a cup of water or sprinkle water onto the food to prevent it from drying out. Please make sure the plate used is microwave-safe. 为了获得最佳结果： 放一杯水或洒水在食物上以防止食物变干。 请确保使用的盘子是微波炉安全的。 Refrigerate: 0 - 4°C. Consume within a week. 保质期：7日（冷藏在0-4摄氏度间)

(冷)Bak Kwa Pau 肉干包 (Reheat)

Curry Pau 香辣咖喱包 Chicken Chunks, Curry Potato Mix, Whole Grain Bun 厚实鸡肉，咖喱马铃薯馅料， 全麦包 Preparation Steam: 8 to 10 mins. 蒸熟: 8到10分钟 Microwave: Between 30 sec to 2 min (Result varies based on the temperature and type of Dim Sum) 微波：30秒到2分钟之间 (结果因温度和食物类型而异） For best results: Place a cup of water or sprinkle water onto the food to prevent it from drying out. Please make sure the plate used is microwave-safe. 为了获得最佳结果： 放一杯水或洒水在食物上以防止食物变干。 请确保使用的盘子是微波炉安全的。 Refrigerate: 0 - 4°C. Consume within a week. 保质期：7日（冷藏在0-4摄氏度间)

(冷)Curry Pau 香辣咖喱包 (Reheat)

Big Pau (Pork) 大包（猪肉) Pork & Egg 猪肉，鸡蛋 Preparation Steam: 8 to 10 mins. 蒸熟: 8到10分钟 Microwave: Between 30 sec to 2 min (Result varies based on the temperature and type of Dim Sum) 微波：30秒到2分钟之间 (结果因温度和食物类型而异） For best results: Place a cup of water or sprinkle water onto the food to prevent it from drying out. Please make sure the plate used is microwave-safe. 为了获得最佳结果： 放一杯水或洒水在食物上以防止食物变干。 请确保使用的盘子是微波炉安全的。 Refrigerate: 0 - 4°C. Consume within a week. 保质期：7日（冷藏在0-4摄氏度间）

(冷) Big Bao 大包 (Reheat)

Char Siew Pau (Mini) 叉烧包 (迷你) Pork Char Siew 猪肉叉烧 Preparation Steam: 8 to 10 mins. 蒸熟: 8到10分钟 Microwave: Between 30 sec to 2 min (Result varies based on the temperature and type of Dim Sum) 微波：30秒到2分钟之间 (结果因温度和食物类型而异） For best results: Place a cup of water or sprinkle water onto the food to prevent it from drying out. Please make sure the plate used is microwave-safe. 为了获得最佳结果： 放一杯水或洒水在食物上以防止食物变干。 请确保使用的盘子是微波炉安全的。 Refrigerate: 0 - 4°C. Consume within a week. 保质期：7日（冷藏在0-4摄氏度间)

(冷) Char Siew Pau(Mini) 叉烧包 (Reheat)

Chicken Pau 鸡肉包 Chicken 鸡肉 Preparation Steam: 8 to 10 mins. 蒸熟: 8到10分钟 Microwave: Between 30 sec to 2 min (Result varies based on the temperature and type of Dim Sum) 微波：30秒到2分钟之间 (结果因温度和食物类型而异） For best results: Place a cup of water or sprinkle water onto the food to prevent it from drying out. Please make sure the plate used is microwave-safe. 为了获得最佳结果： 放一杯水或洒水在食物上以防止食物变干。 请确保使用的盘子是微波炉安全的。 Refrigerate: 0 - 4°C. Consume within a week. 保质期：7日（冷藏在0-4摄氏度间)

(冷) Chicken Pau 鸡肉包 (Reheat)

Coffee Pau 咖啡包 Coffee Paste 咖啡蓉 Preparation Steam: 8 to 10 mins. 蒸熟: 8到10分钟 Microwave: Between 30 sec to 2 min (Result varies based on the temperature and type of Dim Sum) 微波：30秒到2分钟之间 (结果因温度和食物类型而异） For best results: Place a cup of water or sprinkle water onto the food to prevent it from drying out. Please make sure the plate used is microwave-safe. 为了获得最佳结果： 放一杯水或洒水在食物上以防止食物变干。 请确保使用的盘子是微波炉安全的。 Refrigerate: 0 - 4°C. Consume within a week. 保质期：7日（冷藏在0-4摄氏度间)

(冷)Coffee Pau 咖啡包 (Reheat)

Vegetable Pau 蔬菜包 Vegetable 蔬菜 Preparation Steam: 8 to 10 mins. 蒸熟: 8到10分钟 Microwave: Between 30 sec to 2 min (Result varies based on the temperature and type of Dim Sum) 微波：30秒到2分钟之间 (结果因温度和食物类型而异） For best results: Place a cup of water or sprinkle water onto the food to prevent it from drying out. Please make sure the plate used is microwave-safe. 为了获得最佳结果： 放一杯水或洒水在食物上以防止食物变干。 请确保使用的盘子是微波炉安全的。 Refrigerate: 0 - 4°C. Consume within a week. 保质期：7日（冷藏在0-4摄氏度间)

(冷)Vegetable Pau 蔬菜包 (Reheat)

Bean Paste Pau 豆沙包 Bean Paste 豆沙 Preparation Steam: 8 to 10 mins. 蒸熟: 8到10分钟 Microwave: Between 30 sec to 2 min (Result varies based on the temperature and type of Dim Sum) 微波：30秒到2分钟之间 (结果因温度和食物类型而异） For best results: Place a cup of water or sprinkle water onto the food to prevent it from drying out. Please make sure the plate used is microwave-safe. 为了获得最佳结果： 放一杯水或洒水在食物上以防止食物变干。 请确保使用的盘子是微波炉安全的。 Refrigerate: 0 - 4°C. Consume within a week. 保质期：7日（冷藏在0-4摄氏度间)

(冷)Bean Paste Pau 豆沙包 (Reheat)

Lotus Paste Pau 莲蓉包 Lotus Paste 莲蓉 Preparation Steam: 8 to 10 mins. 蒸熟: 8到10分钟 Microwave: Between 30 sec to 2 min (Result varies based on the temperature and type of Dim Sum) 微波：30秒到2分钟之间 (结果因温度和食物类型而异） For best results: Place a cup of water or sprinkle water onto the food to prevent it from drying out. Please make sure the plate used is microwave-safe. 为了获得最佳结果： 放一杯水或洒水在食物上以防止食物变干。 请确保使用的盘子是微波炉安全的。 Refrigerate: 0 - 4°C. Consume within a week. 保质期：7日（冷藏在0-4摄氏度间)

(冷)Lotus Paste Pau 莲蓉包 (Reheat)

Custard Corn Pau 奶黄玉米包 Egg, Corn & butter 鸡蛋, 玉米, 牛油 Preparation Steam: 8 to 10 mins. 蒸熟: 8到10分钟 Microwave: Between 30 sec to 2 min (Result varies based on the temperature and type of Dim Sum) 微波：30秒到2分钟之间 (结果因温度和食物类型而异） For best results: Place a cup of water or sprinkle water onto the food to prevent it from drying out. Please make sure the plate used is microwave-safe. 为了获得最佳结果： 放一杯水或洒水在食物上以防止食物变干。 请确保使用的盘子是微波炉安全的。 Refrigerate: 0 - 4°C. Consume within a week. 保质期：7日（冷藏在0-4摄氏度间)

(冷)Custard Corn Pau 奶黄玉米包 (Reheat)

Pau 包点

Meat Free “斋”选择

8 Prawn Dumpling 虾饺 7 Spinach Dumpling 菠菜饺 6 Xiang Xi Dumpling香茜饺 Preparation Steam: Dim Sum: 3 to 5 mins 蒸熟 点心：3到5分钟 Microwave: Between 30 sec to 2 min, after thawing Dim Sum to room temperature. (Result varies based on the temperature and type of Dim Sum) 微波： 在解冻点心到室温后的, 30秒到2分钟之间 (结果因温度和食物类型而异） For best results: Place a cup of water or sprinkle water onto the food to prevent it from drying out. Please make sure the plate used is microwave safe. 为了获得最佳结果： 放一杯水或洒水在食物上以防止食物变干。 请确保使用的盘子是微波炉安全的。 Refrigerate: 0 - 4°C. Consume within a week. 保质期：7日（冷藏在0-4摄氏度间）

(冷) Bundle A1. Heng Heng Platter (Reheat)

10 Prawn Dumpling 虾饺 10 Siew Mai 烧卖 10 Spinach Dumpling 菠菜饺 Preparation Steam: Dim Sum: 3 to 5 mins 蒸熟 点心：3到5分钟 Microwave: Between 30 sec to 2 min, after thawing Dim Sum to room temperature. (Result varies based on the temperature and type of Dim Sum) 微波： 在解冻点心到室温后的, 30秒到2分钟之间 (结果因温度和食物类型而异） For best results: Place a cup of water or sprinkle water onto the food to prevent it from drying out. Please make sure the plate used is microwave safe. 为了获得最佳结果： 放一杯水或洒水在食物上以防止食物变干。 请确保使用的盘子是微波炉安全的。 Refrigerate: 0 - 4°C. Consume within a week. 保质期：7日（冷藏在0-4摄氏度间

(冷) Bundle A2. Heng Heng Platter (Reheat) 

10 Prawn Dumpling 虾饺 10 Chive Dumpling 韭菜卖 10 Xiang Xi Dumpling香茜饺 Preparation Steam: Dim Sum: 3 to 5 mins 蒸熟 点心：3到5分钟 Microwave: Between 30 sec to 2 min, after thawing Dim Sum to room temperature. (Result varies based on the temperature and type of Dim Sum) 微波： 在解冻点心到室温后的, 30秒到2分钟之间 (结果因温度和食物类型而异） For best results: Place a cup of water or sprinkle water onto the food to prevent it from drying out. Please make sure the plate used is microwave safe. 为了获得最佳结果： 放一杯水或洒水在食物上以防止食物变干。 请确保使用的盘子是微波炉安全的。 Refrigerate: 0 - 4°C. Consume within a week. 保质期：7日（冷藏在0-4摄氏度间）

(冷) Bundle A3. Heng Heng Platter(Reheat)

10 Prawn Dumpling 虾饺 10 Siew Mai 烧卖 10 Xiang Xi Dumpling 香茜饺 Preparation Steam: Dim Sum: 3 to 5 mins 蒸熟 点心：3到5分钟 Microwave: Between 30 sec to 2 min, after thawing Dim Sum to room temperature. (Result varies based on the temperature and type of Dim Sum) 微波： 在解冻点心到室温后的, 30秒到2分钟之间 (结果因温度和食物类型而异） For best results: Place a cup of water or sprinkle water onto the food to prevent it from drying out. Please make sure the plate used is microwave safe. 为了获得最佳结果： 放一杯水或洒水在食物上以防止食物变干。 请确保使用的盘子是微波炉安全的。 Refrigerate: 0 - 4°C. Consume within a week. 保质期：7日（冷藏在0-4摄氏度间)

(冷) Bundle A4. Heng Heng Platter(Reheat) 

Heng Heng Platter 幸运平盘

Chive Dumpling 韭菜卖 (8pcs)​ Curry Bao 咖喱包 (6pcs)​ Chicken Glutinous Rice 糯米鸡 (2pcs) Steam: Bao: Steam for 8 to 10 mins. Dim Sum: 3 to 5 mins 蒸熟 包点：8到10分钟 点心：3到5分钟 Microwave: Between 30 sec to 2 min, after thawing Dim Sum to room temperature. (Result varies based on the temperature and type of Dim Sum) 微波： 在解冻点心到室温后的, 30秒到2分钟之间 (结果因温度和食物类型而异） For best results: Place a cup of water or sprinkle water onto the food to prevent it from drying out. Please make sure the plate used is microwave safe. 为了获得最佳结果： 放一杯水或洒水在食物上以防止食物变干。 请确保使用的盘子是微波炉安全的。 Refrigerate: 0 - 4°C. Consume within a week. 保质期：7日（冷藏在0-4摄氏度间）

(冷) Set B1 Mixed Combo Bundle  (1-2pax)(Reheat)

Chicken Pau 鸡肉包 (6pcs)​ Big Bao 大包 (2pcs)​ Siew Mail 烧卖 (8pcs) Steam: Bao: Steam for 8 to 10 mins. Dim Sum: 3 to 5 mins 蒸熟 包点：8到10分钟 点心：3到5分钟 Microwave: Between 30 sec to 2 min, after thawing Dim Sum to room temperature. (Result varies based on the temperature and type of Dim Sum) 微波： 在解冻点心到室温后的, 30秒到2分钟之间 (结果因温度和食物类型而异） For best results: Place a cup of water or sprinkle water onto the food to prevent it from drying out. Please make sure the plate used is microwave safe. 为了获得最佳结果： 放一杯水或洒水在食物上以防止食物变干。 请确保使用的盘子是微波炉安全的。 Refrigerate: 0 - 4°C. Consume within a week. 保质期：7日（冷藏在0-4摄氏度间）

(冷) Set B2 Mixed Combo Bundle (1-2pax)(Reheat) 

Chicken Glutinous Rice 糯米鸡(6pcs)​ Chive Dumpling 韭菜卖 (8pcs)​ Char Siew Pau 叉烧包 (10pcs)​ Curry Bao 咖喱包 (6pcs) Steam: Bao: Steam for 8 to 10 mins. Dim Sum: 3 to 5 mins 蒸熟 包点：8到10分钟 点心：3到5分钟 Microwave: Between 30 sec to 2 min, after thawing Dim Sum to room temperature. (Result varies based on the temperature and type of Dim Sum) 微波： 在解冻点心到室温后的, 30秒到2分钟之间 (结果因温度和食物类型而异） For best results: Place a cup of water or sprinkle water onto the food to prevent it from drying out. Please make sure the plate used is microwave safe. 为了获得最佳结果： 放一杯水或洒水在食物上以防止食物变干。 请确保使用的盘子是微波炉安全的。 Refrigerate: 0 - 4°C. Consume within a week. 保质期：7日（冷藏在0-4摄氏度间）

(冷) Set C1 Mixed Combo Bundle(3-5pax)(Reheat) 

Siew Mail 烧卖 (8pcs)​ Spinach Dumpling 菠菜饺 (15pcs)​ Chicken Pau 鸡肉包 (6pcs)​ Vegetable Pau 蔬菜包 (6pcs) Steam: Bao: Steam for 8 to 10 mins. Dim Sum: 3 to 5 mins 蒸熟 包点：8到10分钟 点心：3到5分钟 Microwave: Between 30 sec to 2 min, after thawing Dim Sum to room temperature. (Result varies based on the temperature and type of Dim Sum) 微波： 在解冻点心到室温后的, 30秒到2分钟之间 (结果因温度和食物类型而异） For best results: Place a cup of water or sprinkle water onto the food to prevent it from drying out. Please make sure the plate used is microwave safe. 为了获得最佳结果： 放一杯水或洒水在食物上以防止食物变干。 请确保使用的盘子是微波炉安全的。 Refrigerate: 0 - 4°C. Consume within a week. 保质期：7日（冷藏在0-4摄氏度间）

(冷) Set C2 Mixed Combo Bundle(3-5pax)(Reheat) 

Siew Mai 烧卖 (16pcs)​ Prawn Dumpling 虾饺 (25pcs)​ Chicken Glutiinous Rice 糯米鸡 (6pcs)​ Char Siew Pau 叉烧包 (10pcs) Steam: Bao: Steam for 8 to 10 mins. Dim Sum: 3 to 5 mins 蒸熟 包点：8到10分钟 点心：3到5分钟 Microwave: Between 30 sec to 2 min, after thawing Dim Sum to room temperature. (Result varies based on the temperature and type of Dim Sum) 微波： 在解冻点心到室温后的, 30秒到2分钟之间 (结果因温度和食物类型而异） For best results: Place a cup of water or sprinkle water onto the food to prevent it from drying out. Please make sure the plate used is microwave safe. 为了获得最佳结果： 放一杯水或洒水在食物上以防止食物变干。 请确保使用的盘子是微波炉安全的。 Refrigerate: 0 - 4°C. Consume within a week. 保质期：7日（冷藏在0-4摄氏度间)

(冷) Set D1 Mixed Combo Bundle (6-8pax)(Reheat) 

Siew Mai 烧卖 (16pcs)​ Xiang Xi Dumpling 香茜饺 (15pcs)​ Prawn Dumpling 虾饺 (15pcs)​ Bak Kwa Pau 肉干包 (10pcs) Steam: Bao: Steam for 8 to 10 mins. Dim Sum: 3 to 5 mins 蒸熟 包点：8到10分钟 点心：3到5分钟 Microwave: Between 30 sec to 2 min, after thawing Dim Sum to room temperature. (Result varies based on the temperature and type of Dim Sum) 微波： 在解冻点心到室温后的, 30秒到2分钟之间 (结果因温度和食物类型而异） For best results: Place a cup of water or sprinkle water onto the food to prevent it from drying out. Please make sure the plate used is microwave safe. 为了获得最佳结果： 放一杯水或洒水在食物上以防止食物变干。 请确保使用的盘子是微波炉安全的。 Refrigerate: 0 - 4°C. Consume within a week. 保质期：7日（冷藏在0-4摄氏度间）

(冷) Set D2 Mixed Combo Bundle  (6-8pax)(Reheat) 

Mixed Combo Sets 组合套餐

XO Sambal Chilli Sauce: Recommended for use as a Dipping Sauce for steamed and fried Dim Sum or Chee Cheong Fun. Ingredients 材料: Cooking Oil, Chilli, Garlic, Onion, Sugar, Blachan, Dried Shrimp, Dried Chilli, Lemon Grass 食油，红辣椒，蒜、洋葱，糖，峇拉煎，虾米，辣椒干，香茅 Allergen Advice: The product contains Seafood, Nuts, and Soy. Made in a production environment that may contain cereal, crustaceans, egg, fish, soya bean, milk, nuts, msg, and sulfites. Refrigerate after opening 启用后请加以冷藏 Store in a cool, dry place 存放于阴凉干燥处

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Mixed Combo Sets 组合套餐

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Dim Sum Party

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Dim Sum Party

Order Now

Mother's Day Special

Exclusive Collab: Kimly Dim Sum X Peng Guan Bak Kwa

Dim Sum 点心

Pau 包点

Meat Free “斋”选择

Heng Heng Platter 幸运平盘

Mixed Combo Sets 组合套餐

Condiments 酱料

Mother's Day Special

A Gift for Food-loving Moms 献给热爱美食的妈妈 (U.P. $26.30)

S$21.80

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Exclusive Collab: Kimly Dim Sum X Peng Guan Bak Kwa

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Enjoy FREE DELIVERY for orders above $120!